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Turkey Breast Meat and Skin (Cooked, Roasted, Young Turkey)
Turkey Leg Meat and Skin (Cooked, Roasted, Young Turkey)
Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)
Pork, Rice and Vegetables in Soy-Based Sauce (Mixture)
Lamb or Mutton, Rice and Vegetables in Gravy (Mixture)
Chicken Rice Soup (with Equal Volume Water, Dehydrated)
Chicken or Turkey, Stuffing and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Turkey Meat (Cooked, Roasted, Young Turkey)
Turkey Dark Meat (Cooked, Roasted, Young Turkey)
Turkey Fat
Related searches for: Chicken or Turkey, Rice and Vegetables (Mixture)
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