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Veal Leg (Top Round)
Lamb Heart (Cooked, Braised)
Lamb Leg (Shank Half, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Leg (Shank Half, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Sandwich Steaks (Flaked, Chopped, Formed and Thinly Sliced)
Lamb Leg (Whole (Shank and Sirloin) Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 0.3 cm Fat, Choice Grade)
Lamb Leg (Sirloin Half, Trimmed to 0.3 cm Fat, Choice Grade)
Pork Leg (Shank Half, Cooked, Roasted)
Chicken Leg Meat (Stewed, Cooked)
Related searches for: Ashfield Farm Lamb Leg Steaks
ashfield farm chicken ashfield farm beef ashfield farm pork
ashfield farm sausages ashfield farm lamb

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