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341 to 350 of 2001
Chicken Leg Meat (Fried, Cooked)
per 1 leg, bone and skin removed - Calories: 196kcal | Fat: 8.76g | Carbs: 0.61g | Prot: 26.68g ,
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Nutrition Facts
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Lemonade with Vitamin C Added
per 100 ml - Calories: 42kcal | Fat: 0.04g | Carbs: 10.92g | Prot: 0.07g
Other sizes: 1 cup - 99kcal , 1 serving - 99kcal , 100 g - 40kcal ,
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Spaghetti with Tomato Sauce and Meatballs made with Spinach Noodles
per 1 cup - Calories: 342kcal | Fat: 12.42g | Carbs: 41.04g | Prot: 16.24g
Other sizes: 1 serving - 342kcal , 100 g - 138kcal ,
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Tomato Vegetable Soup with Noodles (Prepared with Water)
per 1 cup - Calories: 72kcal | Fat: 1.93g | Carbs: 11.98g | Prot: 2.10g
Other sizes: 1 serving - 72kcal , 100 g - 30kcal ,
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Cooked Soybeans (Fat Not Added in Cooking)
per 100 g - Calories: 172kcal | Fat: 8.92g | Carbs: 9.87g | Prot: 16.54g
Other sizes: 1 serving - 155kcal , 1 oz dry, yield after cooking - 112kcal , 1 cup - 310kcal ,
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Cooked Bamboo Shoots (Fat Added in Cooking)
per 1 cup - Calories: 98kcal | Fat: 5.55g | Carbs: 10.55g | Prot: 5.23g
Other sizes: 1 serving - 25kcal , 100 g - 63kcal ,
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Chicken Thigh Meat and Skin (Floured, Fried, Cooked)
per 1 unit - Calories: 100kcal | Fat: 5.69g | Carbs: 1.21g | Prot: 10.16g
Other sizes: 1 thigh, bone removed - 162kcal , 1 lb - 1188kcal , 100 g - 262kcal ,
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Cooked Chinese Cabbage (Fat Added in Cooking)
per 100 g - Calories: 38kcal | Fat: 3.04g | Carbs: 2.20g | Prot: 1.39g
Other sizes: 1 cup - 67kcal , 1 serving - 33kcal ,
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Chicken Thigh Meat and Skin (Roasted, Cooked)
per 1 thigh, bone removed - Calories: 153kcal | Fat: 9.60g | Carbs: 0.00g | Prot: 15.54g ,
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Cooked Celery (Fat Not Added in Cooking)
per 1 cup of diced - Calories: 27kcal | Fat: 0.24g | Carbs: 5.99g | Prot: 1.25g
Other sizes: 1 small stalk - 3kcal , 1 serving - 14kcal , 1 medium stalk - 6kcal ,
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Related searches for:
Egg Noodles (with Added Salt, Cooked)
pasta
flour
noodle soup
spaghetti
noodles
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