Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
311 to 320 of 1000
Reserve Mocha - Whole Milk (Short)
(Starbucks)
per 1 serving - Calories: 185kcal | Fat: 8.30g | Carbs: 18.70g | Prot: 7.80g
Nutrition Facts
-
Similar
Reserve Latte - Whole Milk (Short)
(Starbucks)
per 1 serving - Calories: 106kcal | Fat: 5.80g | Carbs: 8.00g | Prot: 5.70g
Nutrition Facts
-
Similar
Reserve Cappuccino - Semi-Skimmed Milk (Short)
(Starbucks)
per 1 serving - Calories: 64kcal | Fat: 2.20g | Carbs: 6.50g | Prot: 4.70g
Nutrition Facts
-
Similar
Reserve Cappuccino - Semi-Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 118kcal | Fat: 4.10g | Carbs: 12.00g | Prot: 8.60g
Nutrition Facts
-
Similar
Chai Tea Cream Frappuccino - Whole Milk (Tall)
(Starbucks)
per 1 serving - Calories: 221kcal | Fat: 11.60g | Carbs: 25.20g | Prot: 3.90g
Nutrition Facts
-
Similar
Chai Tea Cream Frappuccino - Whole Milk (Venti)
(Starbucks)
per 1 serving - Calories: 354kcal | Fat: 16.70g | Carbs: 45.00g | Prot: 6.00g
Nutrition Facts
-
Similar
White Chocolate Cream Frappuccino - Whole Milk (Mini)
(Starbucks)
per 1 serving - Calories: 178kcal | Fat: 9.60g | Carbs: 19.60g | Prot: 3.30g
Nutrition Facts
-
Similar
White Chocolate Cream Frappuccino - Whole Milk (Venti)
(Starbucks)
per 1 serving - Calories: 406kcal | Fat: 18.90g | Carbs: 51.40g | Prot: 7.60g
Nutrition Facts
-
Similar
Iced Chai Tea Latte - Almond Drink (Grande)
(Starbucks)
per 1 serving - Calories: 139kcal | Fat: 2.10g | Carbs: 27.90g | Prot: 0.90g
Nutrition Facts
-
Similar
Iced Chai Tea Latte - Oat Drink (Grande)
(Starbucks)
per 1 serving - Calories: 197kcal | Fat: 5.10g | Carbs: 35.10g | Prot: 1.40g
Nutrition Facts
-
Similar
Related searches for:
Starbucks Classic Iced Cappuccino - Whole Milk (Grande)
starbucks
coffee
starbucks
cappuccino
Previous
...
26
27
28
29
30
31
32
33
34
35
36
37
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.