Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
31 to 40 of 1000
Spaghetti (with Added Salt, Cooked)
per 100 g - Calories: 157kcal | Fat: 0.93g | Carbs: 30.59g | Prot: 5.8g ,
more...
Nutrition Facts
-
Similar
Spinach Spaghetti (Cooked)
per 1 cup - Calories: 182kcal | Fat: 0.88g | Carbs: 36.61g | Prot: 6.41g
Other sizes: 1 lb - 590kcal , 100 g - 130kcal ,
more...
Nutrition Facts
-
Similar
Turkey Bolognese
per 100 g - Calories: 107kcal | Fat: 5.73g | Carbs: 7.46g | Prot: 7.35g
Other sizes: 1 cup - 256kcal , 1 serving - 128kcal ,
more...
Nutrition Facts
-
Similar
Spaghetti
per 100 g - Calories: 157kcal | Fat: 0.92g | Carbs: 30.68g | Prot: 5.76g
Other sizes: 1 cup of cooked - 220kcal , 1 serving - 220kcal ,
more...
Nutrition Facts
-
Similar
Plant Kitchen Tikka Masala Curry
(M&S Food)
per 1/2 pack (200g) - Calories: 200kcal | Fat: 13.20g | Carbs: 15.20g | Prot: 3.20g
Nutrition Facts
-
Similar
Plant Kitchen Chocolate Mousse Pot
(M&S Food)
per 100g - Calories: 320kcal | Fat: 21.60g | Carbs: 26.50g | Prot: 3.50g
Nutrition Facts
-
Similar
Plant Kitchen Hoisin No Duck
(Marks & Spencer)
per 1 pack (195g) - Calories: 419kcal | Fat: 11.40g | Carbs: 57.40g | Prot: 20.40g
Nutrition Facts
-
Similar
Plant Kitchen Sliced Mature Style
(Marks & Spencer)
per 100g - Calories: 300kcal | Fat: 24.00g | Carbs: 20.60g | Prot: 0.40g
Nutrition Facts
-
Similar
Plant Kitchen No Chicken Pieces
(Marks & Spencer)
per 100g - Calories: 196kcal | Fat: 9.00g | Carbs: 8.20g | Prot: 18.00g
Nutrition Facts
-
Similar
Plant Kitchen Raspberry Jelly Terrine
(Marks & Spencer)
per 100g - Calories: 59kcal | Fat: 0.20g | Carbs: 13.50g | Prot: 0.50g
Nutrition Facts
-
Similar
Related searches for:
The Gym Kitchen Plant Based Spaghetti Bolognese
the
gym
kitchen
pasta
the
gym
kitchen
lasagna
the
gym
kitchen
spaghetti
Previous
1
2
3
4
5
6
7
8
9
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.