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Chicken Leg Meat and Skin (Floured, Fried, Cooked)
Chicken Wing, (Barbecue Flavoured, Glazed, Frozen, Oven Heated)
Cream of Chicken Soup (with Equal Volume Milk, Canned)
Chicken Broth or Bouillon Soup (with Equal Volume Water, Dehydrated)
Chunky Chicken Vegetable Soup (Reduced Sodium, Reduced Fat)
Chicken (Breast or Wing, Breaded and Fried, Light Meat)
Beef and Noodles (Mixture)
Vegetable Masala Noodles
Chicken Dark Meat (Roasted, Cooked)
Chicken Dark Meat (Stewed, Cooked)
Related searches for: Chilli Chicken Rice Noodles
rice pasta noodles
tofu rice noodles

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