Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
251 to 260 of 412
The Cheeseburger - Stuffed Crust - Large (Standard Mozzarella)
(Domino's Pizza)
per 1 slice - Calories: 254kcal | Fat: 10.40g | Carbs: 27.60g | Prot: 12.30g
Nutrition Facts
-
Similar
The Cheeseburger - Stuffed Crust - Medium (Standard Mozzarella)
(Domino's Pizza)
per 1 slice - Calories: 242kcal | Fat: 10.70g | Carbs: 27.10g | Prot: 9.30g
Nutrition Facts
-
Similar
Cheeseburger Topped Chips Go Large Serves 2
(Brewers Fayre)
per 1 serving - Calories: 996kcal | Fat: 56.60g | Carbs: 97.10g | Prot: 28.90g
Nutrition Facts
-
Similar
Single Steam Bags - Carrots, Broccoli & Sweetcorn
(Four Seasons)
per 1 sachet (160g) - Calories: 70kcal | Fat: 1.30g | Carbs: 9.40g | Prot: 3.40g
Nutrition Facts
-
Similar
Reserve Espresso Macchiato - Whole Milk (Single)
(Starbucks)
per 1 serving - Calories: 12kcal | Fat: 0.60g | Carbs: 1.20g | Prot: 0.70g
Nutrition Facts
-
Similar
Reserve Espresso Macchiato - Soya Drink (Single)
(Starbucks)
per 1 serving - Calories: 10kcal | Fat: 0.30g | Carbs: 1.00g | Prot: 0.70g
Nutrition Facts
-
Similar
Reserve Espresso Macchiato - Oat Drink (Single)
(Starbucks)
per 1 serving - Calories: 12kcal | Fat: 0.50g | Carbs: 1.50g | Prot: 0.40g
Nutrition Facts
-
Similar
Reserve Espresso Macchiato - Coconut Drink (Single)
(Starbucks)
per 1 serving - Calories: 10kcal | Fat: 0.40g | Carbs: 1.10g | Prot: 0.40g
Nutrition Facts
-
Similar
Iced Espresso Macchiato - Whole Milk - Single
(Costa Coffee)
per 1 portion (101ml) - Calories: 21kcal | Fat: 0.10g | Carbs: 4.40g | Prot: 0.50g
Nutrition Facts
-
Similar
Iced Espresso Macchiato - Soya Drink - Single
(Costa Coffee)
per 1 portion (101ml) - Calories: 20kcal | Fat: 0.10g | Carbs: 4.40g | Prot: 0.40g
Nutrition Facts
-
Similar
Previous
...
20
21
22
23
24
25
26
27
28
29
30
31
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.