Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
21 to 30 of 1000
Fresh Pasta (Cooked)
per 100 g - Calories: 131kcal | Fat: 1.05g | Carbs: 24.93g | Prot: 5.15g ,
more...
Nutrition Facts
-
Similar
Dry Spinach Pasta
per 100 g - Calories: 372kcal | Fat: 1.57g | Carbs: 74.81g | Prot: 13.35g ,
more...
Nutrition Facts
-
Similar
Cheesecake (From Mix, No-Bake Type)
per 100 g - Calories: 274kcal | Fat: 12.7g | Carbs: 35.5g | Prot: 5.5g ,
more...
Nutrition Facts
-
Similar
Fresh Spinach Pasta (Cooked)
per 100 g - Calories: 130kcal | Fat: 0.94g | Carbs: 25.04g | Prot: 5.06g ,
more...
Nutrition Facts
-
Similar
White Rice with Pasta (Dry)
per 1 cup - Calories: 600kcal | Fat: 3.98g | Carbs: 122.77g | Prot: 15.27g
Other sizes: 1 lb - 1669kcal , 100 g - 368kcal ,
more...
Nutrition Facts
-
Similar
Spaghetti/Marinara Pasta Sauce
per 1 cup - Calories: 185kcal | Fat: 5.95g | Carbs: 28.18g | Prot: 4.88g
Other sizes: 1 serving - 92kcal , 100 g - 74kcal ,
more...
Nutrition Facts
-
Similar
Dry Whole Wheat Pasta
per 100 g - Calories: 348kcal | Fat: 1.4g | Carbs: 75.03g | Prot: 14.63g ,
more...
Nutrition Facts
-
Similar
Spaghetti Bolognese
per 1 cup - Calories: 364kcal | Fat: 12.73g | Carbs: 45.28g | Prot: 17.73g
Other sizes: 1 serving - 364kcal , 100 g - 146kcal ,
more...
Nutrition Facts
-
Similar
Turkey Bolognese
per 100 g - Calories: 107kcal | Fat: 5.73g | Carbs: 7.46g | Prot: 7.35g
Other sizes: 1 cup - 256kcal , 1 serving - 128kcal ,
more...
Nutrition Facts
-
Similar
Corn Pasta (Cooked)
per 100 g - Calories: 126kcal | Fat: 0.73g | Carbs: 27.91g | Prot: 2.63g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Asda Smart Price Bolognese Pasta Bake
asda
smart
price
noodles
asda
smart
price
spaghetti
asda
smart
price
rice
asda
smart
price
pasta
sauce
asda
smart
price
pasta
Previous
1
2
3
4
5
6
7
8
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.