Lamb or Mutton Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy) Calories and Nutritional Information

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191 to 200 of 1000

per 1 cup - Calories: 170kcal | Fat: 2.36g | Carbs: 32.92g | Prot: 4.37g
Other sizes: 1 serving - 170kcal , 100 g - 99kcal , more... Nutrition Facts - Similar

Gelatin Salad with Vegetables

per 1 cup - Calories: 124kcal | Fat: 0.07g | Carbs: 29.45g | Prot: 2.70g
Other sizes: 1 serving - 62kcal , 100 g - 51kcal , more... Nutrition Facts - Similar

Coconut Milk or Cream (Liquid with Water)

per 100 g - Calories: 230kcal | Fat: 23.84g | Carbs: 5.54g | Prot: 2.29g
Other sizes: 1 cup - 552kcal , 1 tbsp - 34kcal , more... Nutrition Facts - Similar

English Muffin with Egg, Cheese and Sausage

per 1 muffin - Calories: 487kcal | Fat: 30.86g | Carbs: 30.97g | Prot: 21.66g , more... Nutrition Facts - Similar

Chimichanga with Beef and Red Chilli Peppers

per 1 chimichanga - Calories: 424kcal | Fat: 19.13g | Carbs: 45.77g | Prot: 18.11g , more... Nutrition Facts - Similar

Tostada with Beans, Beef and Cheese

per 1 piece - Calories: 333kcal | Fat: 16.94g | Carbs: 29.66g | Prot: 16.09g , more... Nutrition Facts - Similar

Seafood Soup with Vegetables

per 1 cup - Calories: 156kcal | Fat: 2.64g | Carbs: 11.96g | Prot: 20.47g
Other sizes: 1 serving - 156kcal , 100 g - 64kcal , more... Nutrition Facts - Similar

Lamb Hocks

per 100 g - Calories: 241kcal | Fat: 13.35g | Carbs: 0g | Prot: 28.13g
Other sizes: 1 oz, with bone, cooked - 46kcal , 1 oz, with bone - 36kcal , 1 serving - 205kcal , more... Nutrition Facts - Similar

Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery, Fat Added in Cooking)

per 1 cup - Calories: 116kcal | Fat: 4.80g | Carbs: 17.13g | Prot: 2.06g , more... Nutrition Facts - Similar

Burrito with Eggs, Sausage, Cheese and Vegetables

per 1 serving - Calories: 257kcal | Fat: 15.28g | Carbs: 19.80g | Prot: 9.84g
Other sizes: 1 cup - 353kcal , 100 g - 245kcal , more... Nutrition Facts - Similar

Related searches for: **Lamb or Mutton Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)**
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