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Pork Trimmed Retail Cuts (Loin and Shoulder Blade, Lean Only)
Beef Porterhouse Steak (Lean Only, Trimmed to 0.65 cm Fat)
Beef Bottom Round (Lean Only, Trimmed to 0.3 cm Fat)
Beef Tenderloin (Lean Only, Trimmed to 0.3 cm Fat)
Veal Liver (Cooked, Pan-Fried)
Fried Battered Pork Steak or Cutlet (Lean Only Eaten)
Fried Pork Steak or Cutlet (Lean Only Eaten)
Fried, Breaded or Floured Pork (Lean Only Eaten)
Beef (Lean and Fat Eaten)
Pork (Lean and Fat Eaten)
Related searches for: Grilled Veal Chop (Lean Only Eaten)
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