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Chicken Dark Meat and Skin (Battered, Fried, Cooked)
Chicken Breast Meat and Skin (Floured, Fried, Cooked)
Chicken Wing Meat and Skin (Battered, Fried, Cooked)
French Fried Potatoes (As Purchased, Salt Added, Frozen)
Fried Egg
Shiitake Mushrooms (Stir-Fried)
Chicken Leg Meat (Fried, Cooked)
Chicken Liver (Pan-Fried, Cooked)
Baked or Fried Breaded or Floured Beef Steak (Lean Only Eaten)
Channel Catfish (Cooked, Bread and Fried)
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