Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
161 to 170 of 1000
Misto - Semi-Skimmed Milk (Short)
(Starbucks)
per 1 serving - Calories: 59kcal | Fat: 2.30g | Carbs: 5.10g | Prot: 4.20g
Nutrition Facts
-
Similar
Mocha - Semi-Skimmed Milk (Short)
(Starbucks)
per 1 serving - Calories: 164kcal | Fat: 7.90g | Carbs: 16.60g | Prot: 5.90g
Nutrition Facts
-
Similar
Mocha - Semi-Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 241kcal | Fat: 10.60g | Carbs: 25.70g | Prot: 9.60g
Nutrition Facts
-
Similar
Mocha - Semi-Skimmed Milk (Venti)
(Starbucks)
per 1 serving - Calories: 368kcal | Fat: 14.60g | Carbs: 41.80g | Prot: 15.60g
Nutrition Facts
-
Similar
Cappuccino - Semi-Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 120kcal | Fat: 4.10g | Carbs: 11.70g | Prot: 8.90g
Nutrition Facts
-
Similar
Cappuccino - Semi-Skimmed Milk (Venti)
(Starbucks)
per 1 serving - Calories: 193kcal | Fat: 6.60g | Carbs: 18.90g | Prot: 14.40g
Nutrition Facts
-
Similar
Cortado - Semi-Skimmed Milk (Short)
(Starbucks)
per 1 serving - Calories: 56kcal | Fat: 1.90g | Carbs: 5.50g | Prot: 4.30g
Nutrition Facts
-
Similar
Misto - Semi-Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 116kcal | Fat: 4.40g | Carbs: 10.30g | Prot: 8.20g
Nutrition Facts
-
Similar
Iced Toasted Vanilla Oat Shaken Espresso - Semi-Skimmed Milk (Grande)
(Starbucks)
per 1 serving - Calories: 119kcal | Fat: 2.70g | Carbs: 17.40g | Prot: 6.10g
Nutrition Facts
-
Similar
Golden Caramel White Chocolate Crème Frappuccino - Semi Skimmed Milk (Grande)
(Starbucks)
per 1 serving - Calories: 360kcal | Fat: 14.30g | Carbs: 53.70g | Prot: 4.20g
Nutrition Facts
-
Similar
Related searches for:
Starbucks Oleato Caffe Latte - Semi Skimmed Milk (Grande)
starbucks
coffee
starbucks
tea
starbucks
cappuccino
starbucks
latte
Previous
...
11
12
13
14
15
16
17
18
19
20
21
22
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.