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Roast Pork Loin with Apple & Cider Sauce  (Marks & Spencer)
Chargrilled Calamari Rings with Red Pepper Dressing  (Marks & Spencer)
Vegetable Pasta Bake with Broccoli & Petit Pois  (Marks & Spencer)
Crispy Katsu Chicken Curry with Fragrant Rice   (Marks & Spencer)
Chicken Breasts with Honey & Wholegrain Mustard Glaze  (Marks & Spencer)
Organic Houmous with Extra Virgin Olive Oil  (Marks & Spencer)
Smoked Pork Shoulder with Apple BBQ Sauce   (Marks & Spencer)
King Prawns with a Creamy Cocktail Sauce  (Marks & Spencer)
Oakham Turkey Breast with Butter & Black Pepper  (Marks & Spencer)
Plant Kitchen Sticky Teriyaki Tofu with Jasmine Rice   (Marks & Spencer)
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