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Beef Chuck (Mock Tender Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0 cm Fat)
Smoked Haddock (Fish)
Smoked Chinook Salmon
Smoked Chinook Salmon (Lox)
Hot Turkey Sausage (Smoked)
Turkey Thigh Meat and Skin (Pre-Basted, Cooked, Roasted)
Goose Liver Pate (Pate De Foie Gras, Smoked Canned)
Chopped Beef (Cured, Smoked)
Smoked Sturgeon (Fish) (Mixed Species)
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