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Nutrition Facts
Serving Size
1/2 cup
per serve
% RI*
Energy
95 kj
1%
23 kcal
Fat
0.16g
0%
Saturated Fat
0.023g
0%
Monounsaturated Fat
0.024g
Polyunsaturated Fat
0.065g
Carbohydrates
5.24g
2%
Sugar
3.46g
4%
Fibre
1.2g
Protein
1.1g
2%
Salt
0.03g
1%
Cholesterol
0mg
Potassium
272mg
14%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(23 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (79%)
 
Fat (5%)
 
Protein (16%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
23
Fat
0.16g
Carbs
5.24g
Prot
1.1g
There are 23 calories in a 1/2 cup of Red Tomatoes (No Salt Added, Canned).
Calorie Breakdown: 5% fat, 78% carbs, 16% prot.

Common serving sizes:

Serving Size Calories
100 g 19
1 cup 46

Related types of Tomatoes:

Cherry Tomatoes
Tomatoes
Red Tomatoes
Red Tomatoes (Canned)
Green Tomatoes
Crushed Tomatoes (Canned)
  View More Tomatoes Nutritional Info

Related types of Vegetables:

Mushrooms
Carrots
Lettuce
Spinach
Onions
  View More Vegetables Nutritional Info

See also:

Yellow Sweet Corn (No Salt Added, Vacuum Packed, Canned)
Red Tomatoes (Stewed, Canned)
White Sweet Corn (Vacuum Pack, No Salt Added, Canned)
Red Tomatoes (with Green Chillies, Canned)
Carrots (No Salt Added, Drained Solids, Canned)
  View More
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