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4 medium slices (yield after cooking)
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Nutrition Facts
Serving Size
4 medium slices (yield after cooking)
Energy
724 kj
9%
173 kcal
Fat
13.37g
19%
Saturated Fat
4.396g
22%
Monounsaturated Fat
5.926g
Polyunsaturated Fat
1.519g
Carbohydrates
0.46g
0%
Sugar
0g
0%
Fibre
0g
Protein
11.85g
24%
Salt
1.85g
31%
Cholesterol
35mg
Potassium
181mg
9%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (71%)
Protein (28%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
173
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Fat
13.37g
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Carbs
0.46g
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Prot
11.85g
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| There are 173 calories in 4 medium slices of Bacon. |
| Calorie Breakdown: 71% fat, 1% carbs, 28% prot. |
Common serving sizes:
Related types of Bacon:
Related types of Pork:
See also:
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