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Nutrition Facts
Serving Size
1 serving
per serve
% RI*
Energy
241 kj
3%
58 kcal
Fat
2.29g
3%
Saturated Fat
0.236g
1%
Trans Fat
0g
Monounsaturated Fat
1.235g
Polyunsaturated Fat
0.542g
Carbohydrates
5.8g
2%
Sugar
0.17g
0%
Fibre
1.1g
Protein
3.85g
8%
Salt
0.41g
7%
Cholesterol
0mg
Potassium
43mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 11 May 14 09:40 PM
3%
of RDI*
(58 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (39%)
 
Fat (35%)
 
Protein (26%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
58
Fat
2.29g
Carbs
5.8g
Prot
3.85g
There are 58 calories in 1 serving of Gluten Free Flat Bread.
Calorie Breakdown: 35% fat, 39% carbs, 26% prot.

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