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Nutrition Facts
Serving Size
1 serving (75 g)
Energy
1130 kj
14%
270 kcal
Fat
2.60g
4%
Saturated Fat
0.800g
4%
Monounsaturated Fat
0.700g
Polyunsaturated Fat
0.600g
Carbohydrates
50.20g
19%
Sugar
1.50g
2%
Fibre
2.0g
Protein
10.50g
21%
Salt
-
Last updated: 22 Mar 11 03:18 PM
Calorie Breakdown:
Carbohydrate (75%)
Fat (9%)
Protein (16%)
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*Based on an RDI of 2000 calories
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Nutritional Summary:
Cals
270
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Fat
2.6g
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Carbs
50.2g
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Prot
10.5g
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There are 270 calories in 1 serving (75 g) of Tesco Free Range Egg Spaghetti. |
Calorie Breakdown: 9% fat, 75% carbs, 16% prot. |
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