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Nutrition Facts
Serving Size
1 serving
per serve
% RI*
Energy
1265 kj
15%
302 kcal
Fat
17.4g
25%
Saturated Fat
3.788g
19%
Trans Fat
0g
Monounsaturated Fat
7.853g
Polyunsaturated Fat
4.06g
Carbohydrates
13.73g
5%
Sugar
2.94g
3%
Fibre
1.1g
Protein
22.33g
45%
Salt
2.27g
38%
Cholesterol
119mg
Potassium
362mg
18%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 20 Dec 10 06:34 PM
15%
of RDI*
(302 cal)
15% RDI
Calorie Breakdown:
 
Carbohydrate (18%)
 
Fat (52%)
 
Protein (30%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
302
Fat
17.4g
Carbs
13.73g
Prot
22.33g
There are 302 calories in 1 serving of Salmon Cakes with Dill Sauce.
Calorie Breakdown: 52% fat, 18% carbs, 30% prot.

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