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Nutrition Facts
Serving Size
1 Stück (22 g)
Energy
498 kj
6%
119 kcal
Fat
7.00g
10%
Saturated Fat
3.000g
15%
Carbohydrates
11.90g
5%
Sugar
9.40g
10%
Protein
1.70g
3%
Salt
0.10g
2%
Cholesterol
6mg
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