Food database and calorie counter  
Nutrition Facts
Serving Size
1 lembar (17 g)
per serve
% RI*
Energy
209 kj
3%
50 kcal
Fat
3.50g
5%
Saturated Fat
2.500g
13%
Carbohydrates
1.00g
0%
Sugar
-
Protein
3.00g
6%
Salt
0.58g
10%
Cholesterol
5mg
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 15 Sep 21 11:37 PM
2%
of RDI*
(50 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (9%)
 
Fat (66%)
 
Protein (25%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
50
Fat
3.5g
Carbs
1g
Prot
3g
There are 50 calories in 1 lembar (17 g) of Kraft Keju Slice.
Calorie Breakdown: 66% fat, 8% carbs, 25% prot.

Related Cheese from Kraft:

Cheesey Pasta
Sottiletta
Jocca Cottage Cheese
Cheddar Cheese
Cheez Whiz
Singles
  View More Kraft Cheese Products

More products from Kraft:

Mikado Sticks
Smooth Peanut Butter
Light Balsamic Dressing
Light Honey & Mustard Dressing
Light French Dressing

Other types of Cheese:

Swiss Cheese
Cheddar Cheese
American Cheese
Lowfat Cheddar or Colby Cheese
Colby Jack Cheese
Provolone Cheese
  View More Cheese Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 

Recently Eaten Foods:

Asda Cheddar Cheese Potato Tots
Lidl Cheese Layered Pasta Salad
Morrisons Cheese
Cathedral City Lasagne
Doritos Nacho Cheese Dip
Valley Spire High Protein Grated Mature Cheese


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.