Food database and calorie counter  

KFC

Original Recipe Chicken

This listing is archived because the product or food is outdated or no longer available. For a current alternative, view one of the linked related foods below.
Nutrition Facts
Serving Size
2 pieces (159 g)
per serve
% RI*
Energy
1886 kj
23%
451 kcal
Fat
29.30g
42%
Saturated Fat
11.800g
59%
Carbohydrates
13.00g
5%
Sugar
0.20g
0%
Fibre
1.0g
Protein
33.70g
67%
Salt
2.45g
41%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 06 Jan 11 11:29 PM
23%
of RDI*
(451 cal)
23% RDI
Calorie Breakdown:
 
Carbohydrate (11%)
 
Fat (59%)
 
Protein (30%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
451
Fat
29.3g
Carbs
13g
Prot
33.7g
There are 451 calories in 2 pieces (159 g) of KFC Original Recipe Chicken.
Calorie Breakdown: 59% fat, 12% carbs, 30% prot.

More products from KFC:

Fries (Regular)
Zinger Ricebox
Hot Wing
Original Recipe Chicken - Thigh
Original Recipe Chicken - Wing
  View More

Other types of Chicken:

Chicken Breast
Chicken
Chicken Thigh
Chicken (Skin Not Eaten)
Chicken Drumstick
Chicken Wing
  View More Chicken Nutritional Info
Food Search

Recently Eaten Foods:

The Everyday High Protein Handbook Trinidadian Chicken Curry
Ginsters Butter Chicken Bake
Tesco Thai Style Takeaway
The Everyday High Protein Handbook Doro Wat
The Everyday High Protein Handbook Pimm's Glazed Chicken
The Everyday High Protein Handbook Honey Sesame Chicken


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.