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Yields:
4 serving(s)
Meal type:
Desserts
Snacks
Rating:
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by member: Andorah

Chilly Chocolate

This quick chocolate-lover's treat is made extra-special with a touch of vanilla extract.

Ingredients

Directions

  1. In a medium bowl, stir together cocoa powder, sugar substitute and salt.
  2. Slowly pour in 1 cup of the milk and whisk until smooth.
  3. Whisk in remaining 2 cups milk and vanilla.
  4. Fill four (8 ounce) glasses with ice. Pour Chilly Chocolate over ice and serve.
  5. Note: tasty variations are endless. Try adding other extracts, such as peppermint, cherry, almond, coconut, raspberry or banana.
21 members have added this recipe to their cookbook.
 

Reviews 
wayy too much sweetener, I'd say to halve it at least
user vote
30 Aug 10 by member: annie_peace

     
 

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Nutritional Summary:

There are 119 calories in 1 serving of Chilly Chocolate.
Calorie Breakdown: 19% fat, 55% carbs, 26% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
496 kj
6%
118 kcal
Fat
2.71g
4%
Saturated Fat
1.67g
8%
Monounsaturated Fat
0.808g
Polyunsaturated Fat
0.097g
Carbohydrates
17.13g
7%
Sugar
4.38g
5%
Fibre
1.4g
Protein
8.16g
16%
Salt
0.36g
6%
Cholesterol
8mg
Potassium
395mg
20%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
6%
of RDI*
(118 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (55%)
 
Fat (19%)
 
Protein (26%)
*Based on an RDI of 2000 calories

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