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Yields:
1 serving(s)
Preparation Time:
10 mins
Cooking Time:
20 mins
Meal type:
Breakfast
Lunch
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: strzalka7777

Omlet z Papryką i Pieczarkami

Pożywny omlet z warzywami gotowany na parze lub w piekarniku.

Ingredients

Directions

  1. Paprykę i pieczarki kroimy w kostkę, mieszamy razem.
  2. Jajka rozbełtujemy z mlekiem (ok. 2 łyżek) i z posiekanym koperkiem, doprawiamy solą, pieprzem, ew. ostrą papryką w proszku.
  3. Całość mieszamy i przelewamy do naczynia (u mnie jest to naczynie silikonowe o średnicy ok 13cm).
  4. Naczynie możemy gotować na parze bądź zapiekać w piekarniku, aż do momentu ścięcia jaj. Dzisiaj zrobiłam gotowane na parze i zajęło mi to ok. 20 min.
  5. Smacznego.
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Nutritional Summary:

There are 190 calories in 1 serving of Omlet z Papryką i Pieczarkami.
Calorie Breakdown: 49% fat, 17% carbs, 34% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
795 kj
10%
190 kcal
Fat
10.71g
15%
Saturated Fat
3.274g
16%
Monounsaturated Fat
3.814g
Polyunsaturated Fat
1.43g
Carbohydrates
8.15g
3%
Sugar
4.03g
4%
Fibre
3.1g
Protein
16.92g
34%
Salt
0.82g
14%
Cholesterol
423mg
Potassium
249mg
12%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
10%
of RDI*
(190 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (17%)
 
Fat (49%)
 
Protein (34%)
*Based on an RDI of 2000 calories

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