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Yields:
4 serving(s)
Meal type:
Main Dishes
Rating:
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by member: quaffled1

Chicken and Noodle Casserole

Simple and delicious cheesy casserole.

Ingredients

Directions

  1. Cook noodles according to package.
  2. Cook boneless chicken breast till done. Then cube.
  3. In a casserole dish, mix milk, soup, parmesan cheese and black pepper.
  4. Once chicken is cubed add to dish and mix. Once noodles are done add to the dish and mix
  5. Bake on 400 °F (200 °C) for 25 minutes.
  6. Remove from oven and sprinkle the mozzarella cheese on top. Put back in oven for another 5 minutes to melt cheese.
325 members have added this recipe to their cookbook.
 

Reviews 
good stuff
user vote
26 Feb 17 by member: CAV grunt
this was very good..will make it for my daughter and I again.
user vote
28 Dec 13 by member: vetmedmom
I doubled the size and used a can of cream of chicken and a cream of mushroom.. Awesome!
user vote
03 Sep 11 by member: Allynlaughlin
This was a very easy dish to make. I substituted 1 cup of long grain rice, for the noodles, and added 4 stalks of celery...it was wonderful. I will make this one again and again.
user vote
21 Apr 11 by member: paulaphillips
Simple comfort food!!
user vote
05 Nov 10 by member: sandy5
This was pretty good. Using non fat milk and reduced fat mozzarella cuts the calories to about 330 per serving.
user vote
24 Aug 10 by member: renetty
This was pretty good. I added a bag of mirowave steamed broccoli that I cut up pretty small (to hide it from my kids!). I thought it needed to be a little more saucy, but that's probably from the addition of the broccoli. I'll probably add a little fat free sour cream next time and maybe some garlic powder. I used rotisserie chicken to make it faster.
user vote
28 Apr 10 by member: shmiller
i used cream of mushroom soup and a colby montary cheddar cheese. I also placed a small crust of part of the parmesan cheese and cornflakes prior to cooking for the first time. it was awesome new favorite for me
user vote
01 Jan 10 by member: csnmedic
Made this meal my 5 year old son had three bowls (kids size bowls) and my husband had two.. it was so good
user vote
01 Sep 09 by member: JackyR
I will probably use cream of chicken or mushroom soup instead of celery soup
user vote
01 Sep 09 by member: MIMI-PICS

     
 

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Nutritional Summary:

There are 372 calories in 1 serving of Chicken and Noodle Casserole.
Calorie Breakdown: 29% fat, 30% carbs, 41% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
1557 kj
19%
372 kcal
Fat
11.68g
17%
Saturated Fat
4.68g
23%
Trans Fat
0.045g
Monounsaturated Fat
3.12g
Polyunsaturated Fat
2.476g
Carbohydrates
27.66g
11%
Sugar
3.14g
3%
Fibre
1.4g
Protein
37.38g
75%
Salt
2.13g
35%
Cholesterol
116mg
Potassium
460mg
23%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
19%
of RDI*
(372 cal)
19% RDI
Calorie Breakdown:
 
Carbohydrate (30%)
 
Fat (29%)
 
Protein (41%)
*Based on an RDI of 2000 calories

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