Preparation Time: 10 mins
Cooking Time: 30 mins
Meal type:
Desserts
Breakfast
Snacks
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Слегка сладкий, простой и легкий рецепт для завтрака или перекуса.
Ingredients
Directions
- Соединить муку, сахар ,разрыхлитель. Перемешать.
- Яйца взбить с растопленным маслом, добавить молоко. Смешивание.
- Соединить мучную и масляную массу. Смешайте их хорошо вместе.
- Смажьте вафельницу маслом и выпекайте 6-7 минут.
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Delicious and quick recipe for dinner or lunch.
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A healthy on-the-go breakfast.
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Great option for a snack between meals.
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Delicious and fiber-rich recipe.
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Nutritional Summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 360 calories in 1 serving of Венские Вафли.
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie Breakdown: 45% fat, 45% carbs, 10% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
1507 kj
18%
360 kcal
Fat
18.04g
26%
Saturated Fat
4.813g
24%
Monounsaturated Fat
3.728g
Polyunsaturated Fat
6.36g
Carbohydrates
40.9g
16%
Sugar
5.12g
6%
Fibre
0g
Protein
9.01g
18%
Salt
0.05g
1%
Cholesterol
76mg
Potassium
21mg
1%
Calorie Breakdown:
Carbohydrate (45%)
Fat (45%)
Protein (10%)
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*Based on an RDI of 2000 calories
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