Muffins de Calabacín y Bacon
Preparation Time: 25 mins
Cooking Time: 15 mins
Meal type:
Breads & Baked Products
Breakfast
Snacks
Rating:
FatSecret Members Average Rating
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by member: Sojé ![](https://m.ftscrt.com/static/member/982ccebc-5ad7-4eab-b4a0-c36c6eeb4379_tiny.jpg)
Muffins de Calabacín y Bacon
Delicia horneada baja en calorías para quienes siguen una dieta cetogénica.
Ingredients
Directions
- Rallar el queso y el calabacín. Rebana el tocino.
- Batir los huevos y agregar poco a poco los demás ingredientes.
- Divide en moldes para muffins.
- Hornear en horno precalentado a 180°C por 15 minutos o hasta que estén doradas.
7 members have added this recipe to their cookbook.
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A great slow-cooked, hearty, and delicious recipe for the whole family.
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Nutritious, delicious, and easy lunch.
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Easy and delicious. Perfect for breakfast, lunch, and dinner.
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Sweet, chewy, and healthy snacks.
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Nutritional Summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 78 calories in 1 serving of Muffins de Calabacín y Bacon.
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie Breakdown: 61% fat, 9% carbs, 30% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
324 kj
4%
78 kcal
Fat
5g
7%
Saturated Fat
1.535g
8%
Trans Fat
0g
Monounsaturated Fat
1.099g
Polyunsaturated Fat
0.33g
Carbohydrates
1.73g
1%
Sugar
0.75g
1%
Fibre
0.5g
Protein
5.55g
11%
Salt
0.48g
8%
Cholesterol
88mg
Potassium
66mg
3%
Calorie Breakdown:
Carbohydrate (9%)
Fat (61%)
Protein (30%)
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*Based on an RDI of 2000 calories
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