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Yields:
1 serving(s)
Preparation Time:
10 mins
Cooking Time:
10 mins
Meal type:
Desserts
Snacks
Breakfast
Rating:
Average FatSecret member ranking FatSecret Members Average Rating

Crepioca

É uma receita bem pratica para café da manhã ou lanche.

Ingredients

Directions

  1. Misture o ovo, tapioca, canela e stevia e bata por alguns minutos.
  2. Numa frigideira, respingar óleo de coco e espalhe. Espere esquentar.
  3. Adicione a mistura na frigideira e aguarde por alguns minutos em fogo baixíssimo. Vire a crepioca do outro lado e deixe dourar.
  4. Pode ser congelada.
242 members have added this recipe to their cookbook.
 

Reviews 
Se colocar banana amassadinha fica uma delícia também!
user vote
22 Sep 16 by member: deboragonasi
Eu amo crepioca!!! nunca experimentei com canela e adoçante.. vou testar.
user vote
02 Aug 16 by member: Monise86

     
 

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Nutritional Summary:

There are 130 calories in 1 serving of Crepioca.
Calorie Breakdown: 31% fat, 52% carbs, 17% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
544 kj
7%
130 kcal
Fat
4.53g
6%
Saturated Fat
1.397g
7%
Monounsaturated Fat
1.701g
Polyunsaturated Fat
0.626g
Carbohydrates
17.22g
7%
Sugar
0.94g
1%
Fibre
2.8g
Protein
5.76g
12%
Salt
0.23g
4%
Cholesterol
186mg
Potassium
84mg
4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
6%
of RDI*
(130 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (52%)
 
Fat (31%)
 
Protein (17%)
*Based on an RDI of 2000 calories

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