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Yields:
11 serving(s)
Preparation Time:
30 mins
Cooking Time:
1 hr
Meal type:
Soups
Main Dishes
Lunch
Rating:
Average FatSecret member ranking FatSecret Members Average Rating

Борщ

Борщ с куриным мясом.

Ingredients

Directions

  1. Картошку и мясо нарезать кубиками. Варить до готовности.
  2. Лук мелко нарезать, морковь натереть, капусту нашинковать. Обжаривать 15 минут и добавить в суп.
  3. Свеклу мелко натереть и добавить в кипящий суп за 15 минут до готовности. Посолить и поперчить.
234 members have added this recipe to their cookbook.
 

Reviews 
Очень вкусно!
user vote
01 Apr 17 by member: ozerskaanna
В одной порции 325 граммов (чашка)
user vote
12 Dec 16 by member: Маршбросок

     
 

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Nutritional Summary:

There are 127 calories in 1 serving of Борщ.
Calorie Breakdown: 25% fat, 37% carbs, 38% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
533 kj
6%
127 kcal
Fat
3.58g
5%
Saturated Fat
0.935g
5%
Trans Fat
0g
Monounsaturated Fat
1.405g
Polyunsaturated Fat
0.852g
Carbohydrates
11.73g
5%
Sugar
3.99g
4%
Fibre
2.4g
Protein
12.22g
24%
Salt
0.63g
10%
Cholesterol
30mg
Potassium
388mg
19%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
6%
of RDI*
(127 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (37%)
 
Fat (25%)
 
Protein (38%)
*Based on an RDI of 2000 calories

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