Weigh In record (no journal entry) for 20 March 2018
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92.6 kg
Lost so far: 1.7 kg.
Still to go: 33.7 kg.
Diet followed: Reasonably Well.
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481 kcal
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Fat: 22.93g | Prot: 26.95g | Carbs: 44.61g.
Breakfast: Water, Part Skim Mozzarella Cheese, Bananas, Coffee-Mate Sugar Free French Vanilla Liquid Coffee Creamer, Instant Coffee (made from Powdered). Lunch: Faygo Diet Red Pop (Can), American Value Green Beans (Canned), Low Carb Meatloaf. more...
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Gaining 0.1 kg a Week
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Cheylynn's Weight History
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