Repigo's Journal, 26 Oct 17

Weigh In record (no journal entry) for 26 October 2017
61.6 kg Lost so far: 5.1 kg.    Still to go: 2.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 26 October 2017:
911 kcal Fat: 28.51g | Prot: 59.63g | Carbs: 103.78g.   Lunch: Muslo de Pollo, Setas, Recondo Pan Tostado Integral. Dinner: Vitalinea Fondant, Hacendado Atún Claro al Natural, Aceite de Oliva, Naranjas, Recondo Pan Tostado Integral. Snacks/Other: Vitalinea Crema de Chocolate 0%. more...
1856 kcal Exercise: Housework - 1 hour, Desk Work - 8 hours, Resting - 7 hours, Sleeping - 8 hours. more...
Losing 1.8 kg a Week

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Repigo's Weight History


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