Weigh In record (no journal entry) for 18 September 2017
|
92.5 kg
Lost so far: 14.1 kg.
Still to go: 27.5 kg.
Diet followed: Reasonably Well.
|
View Diet Calendar, 18 September 2017:
|
1233 kcal
|
Fat: 30.81g | Prot: 52.91g | Carbs: 178.25g.
Breakfast: Épi d'or Biscottes au Froment, Materne Confipote Abricot et Brugnon, Jafaden 100% Pur Jus d'orange, Bjorg Flocons D'Avoine Complets Bio, Bjorg Lait d'amande sans Sucres Ajoutés. Lunch: Gerlinéa Crème Vanille Caramel. Dinner: Baguette, Huile de Tournesol, Raisins, Oignons, Père Dodu Cordon Bleu de Dinde, Notre Jardin Flageolets Vert Extra Fins. more...
|
Gaining 0.8 kg a Week
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|