Weigh In record (no journal entry) for 30 June 2017
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62.2 kg
Lost so far: 2.5 kg.
Still to go: 1.8 kg.
Diet followed: Reasonably Well.
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633 kcal
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Fat: 34.48g | Prot: 34.59g | Carbs: 43.72g.
Breakfast: Zott Jogurt Naturalny, Marinero Pasta z Łososiem ze Szczypiorkiem, Morliny Polędwica Sopocka, Euro Wafel Wafle Kukurydziane. Lunch: Morliny Polędwica Sopocka, Marinero Pasta z Łososiem ze Szczypiorkiem, Talarki z Babka Plesznik. more...
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Losing 2.1 kg a Week
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