Repigo's Journal, 19 Apr 17

Weigh In record (no journal entry) for 19 April 2017
59 kg Lost so far: 7.7 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 April 2017:
1387 kcal Fat: 28.05g | Prot: 86.82g | Carbs: 195.24g.   Breakfast: Recondo Pan Tostado Integral, Pechuga de Pavo. Lunch: Naranjas, Recondo Pan Tostado Integral, Hacendado Atún Claro al Natural. Dinner: Miel, Bimbo Thins 100% Integral, Pescanova Gulas, Recondo Pan Tostado Integral, Pescanova Filetes de Merluza sin Piel. Snacks/Other: Mermelada, Recondo Pan Tostado Integral, Manzana. more...
1816 kcal Exercise: clase de padel - 1 hour, Desk Work - 8 hours, Housework - 1 hour, Resting - 6 hours, Sleeping - 8 hours. more...
Losing 4.2 kg a Week

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Repigo's Weight History


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