iRMD's Journal, 18 Apr 17

Weigh In record (no journal entry) for 18 April 2017
104.8 kg Lost so far: 0 kg.    Still to go: 16.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 18 April 2017:
2899 kcal Fat: 85.76g | Prot: 273.88g | Carbs: 257.68g.   Breakfast: Starbucks Toffe Nut Syrup, Starbucks Espresso (Solo), Optimum Nutrition Gold Standard 100% Whey - Extreme Milk Chocolate, Organic Valley Chocolate Reduced Fat 2% Milk. Lunch: Baked or Broiled Salmon, Chipotle Mexican Grill Cheese, White Rice, Barbacoa. Dinner: Blaze Pizza Grilled Chicken, Blaze Pizza Shredded Mozzarella, Blaze Pizza Red Sauce, Blaze Pizza Classic Crust. Snacks/Other: Talenti Double Dark Chocolate Gelato, Optimum Nutrition Gold Standard 100% Whey - Extreme Milk Chocolate, Optimum Nutrition Gold Standard 100% Casein - Chocolate Supreme, PB2 Powdered Peanut Butter, Gold Standard 100% Whey - Extreme Milk Chocolate, Barlean's Fresh Catch Fish Oil. more...
Gaining 0.1 kg a Week

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iRMD's Weight History


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