Cheylynn's Journal, 14 Mar 17

Weigh In record (no journal entry) for 14 March 2017
89.0 kg Lost so far: 5.4 kg.    Still to go: 30.0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 14 March 2017:
1367 kcal Fat: 52.21g | Prot: 41.98g | Carbs: 184.09g.   Breakfast: Millville Sweet & Salty Nut with Almonds Granola Bar, Bananas, Coffee (made from Ground), International Delight Sugar Free French Vanilla Coffee Creamer. Lunch: Water, Cheese Crackers (with Cheese Filling, Sandwich Type), Campbell's Bean with Bacon Soup, M&M's Peanut Chocolate. Dinner: Aquafina Water (16.9 oz), French Fried Potatoes (Salt Not Added, Frozen, Oven-Heated), Beef Barbecue Sandwich or Sloppy Joe on Bun. more...
2255 kcal Exercise: Walking (slow) - 3/kph - 50 minutes, Sleeping - 7 hours, Resting - 16 hours and 10 minutes. more...
Losing 3.2 kg a Week

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Cheylynn's Weight History


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