Repigo's Journal, 20 Feb 17

Weigh In record (no journal entry) for 20 February 2017
59 kg Lost so far: 7.7 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 20 February 2017:
1162 kcal Fat: 39.45g | Prot: 89.44g | Carbs: 101.38g.   Breakfast: Pechuga de Pavo, Recondo Pan Tostado Integral. Lunch: Recondo Pan Tostado Integral, Bonarea Judías Verdes con Patatas y Zanahorias, Filete de Ternera. Dinner: Nutella Nutella, Bimbo Pan de Molde, Knorr Crema de Calabacin con Quesito, Filete de Ternera, Recondo Pan Tostado Integral. Snacks/Other: Bicentury Sacialis Chocolate Blanco. more...
1723 kcal Exercise: clase de padel - 1 hour, Desk Work - 8 hours, Resting - 7 hours, Sleeping - 8 hours. more...
Losing 5.6 kg a Week

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Repigo's Weight History


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