Weigh In record (no journal entry) for 05 March 2023
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60.0 kg
Lost so far: 3.7 kg.
Still to go: 3.3 kg.
Diet followed: Reasonably Well.
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1725 kcal
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Fat: 92.86g | Prot: 95.53g | Carbs: 131.27g.
Breakfast: Egg, Vital Proteins Collagen Peptides Chocolate, Community Coffee Cafe Special, International Delight Sugar Free Hazelnut Coffee Creamer, Dave's Killer Bread Raisin’ The Roof, Bob Evans Sausage Breakfast Patty. Lunch: Whole Foods Market D'Anjou Pears, Member's Mark Real Crumbled Bacon, Sargento Natural Blends - Colby-Pepper Jack Cheese Slices, Pepperidge Farm Jewish Rye Bread - Seeded. Dinner: Old El Paso Flour Tortilla Taco Boats, Beef Inside Skirt Steak (Lean Only, Trimmed to 1/4" Fat) , Twisted Ranch Garlic Smashed Buffalo, Market Pantry Finely Shredded Mexican Style Four-cheese Blend Cheese, Birds Eye Normandy Blend Vegetables. Snacks/Other: Girl Scout Cookies Lemonades. more...
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Gaining 1.9 kg a Week
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brittanyrighter's Weight History
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