Ingrid02SP's Journal, 20 Apr 20

Weigh In record (no journal entry) for 20 April 2020
85.3 kg Lost so far: 1.5 kg.    Still to go: 7.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 20 April 2020:
1660 kcal Fat: 57.27g | Prot: 82.17g | Carbs: 203.36g.   Breakfast: Nesquik Chocolat Chaud, Jafaden 100% Pur Jus d'orange, Harry's Pain de Mie Complet (42g), Primevère Tartine et Cuisson. Lunch: Poivrons Verts, Pâtes (Cuites), Maïs, Saint Eloi Cœurs d'artichauts, Oignons Rouges, Harry's Pain de Mie Complet (42g), Camembert, Tomates, Tradilège Jambon Supérieur sans Couenne, Picard Échalote Coupée . Dinner: Carrefour Compote Pommes sans Sucres Ajoutés, Danone Yaourt Velouté Fruix Fraise, Salade Verte, Rôti de Porc, Marque Repère Tarte aux Poireaux, Harry's Pain de Mie Complet (42g). more...
Losing 0.7 kg a Week

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Ingrid02SP's Weight History


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