Repigo's Journal, 03 Apr 20

Weigh In record (no journal entry) for 03 April 2020
61.1 kg Lost so far: 5.6 kg.    Still to go: 2.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 03 April 2020:
1086 kcal Fat: 34.34g | Prot: 74.39g | Carbs: 122.32g.   Breakfast: Campofrío Jamon Cocido, Recondo Pan Tostado Integral. Lunch: Nostrum Salmón Noruego con Brócoli , Recondo Pan Tostado Integral. Dinner: Fresas, La Lechera Leche Condensada, Champiñones, Boquerones en Vinagre, Anchoas (Almibarados, en Conserva), Recondo Pan Tostado Integral. Snacks/Other: Fresas, La Lechera Leche Condensada. more...
Gaining 2.1 kg a Week



     
 

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Repigo's Weight History


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