Repigo's Journal, 26 Feb 20

Weigh In record (no journal entry) for 26 February 2020
60.7 kg Lost so far: 6 kg.    Still to go: 1.7 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 26 February 2020:
1282 kcal Fat: 31.39g | Prot: 86.29g | Carbs: 157.99g.   Breakfast: Pan Blanco, Melón. Lunch: Schar Gluten Free Crackers, Recondo Pan Tostado Integral, Cidacos Corazones de Alcachofas, Dorada. Dinner: Vitalinea Crema de Chocolate 0%, Gallo, Crema de Verduras, Ensalada Mixta, Recondo Pan Tostado Integral. Snacks/Other: Hacendado Mermelada Fresa Light, Bimbo Pan de Molde. more...
Losing 1.4 kg a Week



     
 

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Repigo's Weight History


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