Repigo's Journal, 26 Mar 19

Weigh In record (no journal entry) for 26 March 2019
63.8 kg Lost so far: 2.9 kg.    Still to go: 4.8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 26 March 2019:
998 kcal Fat: 18.52g | Prot: 98.83g | Carbs: 107.90g.   Breakfast: Kiwi. Lunch: Vitalinea Crema de Chocolate 0%, Pan Tostado, Verduras Salteadas, Pescanova Langostinos Pelados Cocidos, Huevo Cocido. Dinner: Vitalinea Crema de Chocolate 0%, Pechuga de Pollo a la Plancha, Champiñones, Pan Tostado. more...
Losing 4.9 kg a Week

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Repigo's Weight History


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