Weigh In record (no journal entry) for 17 March 2019
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74.3 kg
Lost so far: 0.7 kg.
Still to go: 6.3 kg.
Diet followed: Reasonably Well.
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978 kcal
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Fat: 34.62g | Prot: 43.15g | Carbs: 123.02g.
Breakfast: Maçã, Queijo Fresco, Continente Pão de Alfarroba. Lunch: Café Expresso, Pizza de Pepperoni (36 cm). Snacks/Other: Morangos. more...
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Losing 3.5 kg a Week
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Juliana Ferreir's Weight History
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