Repigo's Journal, 16 Feb 19

Weigh In record (no journal entry) for 16 February 2019
62.3 kg Lost so far: 4.4 kg.    Still to go: 3.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 16 February 2019:
1272 kcal Fat: 31.63g | Prot: 91.34g | Carbs: 152.94g.   Lunch: Vitalinea Crema de Chocolate 0%, Pan Tostado, Pulpo, Patatas Cocidas, Crema de Calabacín. Dinner: Hacendado Cono de Helado de Trufa y Nata , Ortiz Pan Tradicional Tostado, Atún Fresco, Pan Tostado, Salsa Bechamel, Coliflor Cocida (sin Grasa Añadida en la Cocina). Snacks/Other: Pechuga de Pavo, Bimbo Pan Thins 8 Cereales, Mangos. more...
1622 kcal Exercise: Driving - 1 hour, Cooking - 1 hour, Resting - 14 hours, Sleeping - 8 hours. more...
Losing 2.8 kg a Week

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Repigo's Weight History


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