Weigh In record (no journal entry) for 05 February 2019
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67 kg
Lost so far: 0.8 kg.
Still to go: 9 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 05 February 2019:
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823 kcal
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Fat: 23.35g | Prot: 25.73g | Carbs: 128.84g.
Breakfast: Marque Repère Confiture, Pain Blanc. Lunch: Pain Blanc, Poires, Lasagne, Bounty Barre Chocolatée. more...
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Gaining 2.8 kg a Week
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marinadx's Weight History
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