La Barbara's Journal, 23 Jan 19

Weigh In record (no journal entry) for 23 January 2019
55.1 kg Lost so far: 2 kg.    Still to go: 4.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 23 January 2019:
1108 kcal Fat: 31.24g | Prot: 65.35g | Carbs: 144.54g.   Breakfast: Yakult Yakult Light. Lunch: Lidl Baguette, Sedano Rapa, Trivoglio - Piselli, Patate e Carotine, Parmigiano Reggiano 30 Mesi, Pasta Sfoglia, Uovo. Dinner: Calvé Maionese con Yogurt Magro, Aia Sottilissime di Fesa di Tacchino, Dal Salumiere Prosciutto Cotto di Alta Qualità Sgrassato, Baguette. Snacks/Other: Mulino Bianco Nascondini, Mandarancio, Pavesini Pavesini al Cacao. more...
Losing 6.7 kg a Week

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La Barbara's Weight History


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