Weigh In record (no journal entry) for 23 July 2018
|
60 kg
Lost so far: 4.4 kg.
Still to go: 4 kg.
Diet followed: Reasonably Well.
|
|
507 kcal
|
Fat: 20.83g | Prot: 47.11g | Carbs: 34.62g.
Lunch: Maçã, Cocinero Azeite de Oliva Extra Virgem, Ovo. Dinner: Couve Manteiga Crua, Carne do Peito de Frango (Assado, Cozido), Azeite de Oliva Extra-Virgem, Alface, Tomates, Abóbora Japonesa. more...
|
Losing 2.5 kg a Week
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Barbara Pessotti's Weight History
|