Weigh In record (no journal entry) for 23 July 2018
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60 kg
Lost so far: 4.4 kg.
Still to go: 4 kg.
Diet followed: Reasonably Well.
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507 kcal
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Fat: 20.83g | Prot: 47.11g | Carbs: 34.62g.
Lunch: Maçã, Cocinero Azeite de Oliva Extra Virgem, Ovo. Dinner: Couve Manteiga Crua, Carne do Peito de Frango (Assado, Cozido), Azeite de Oliva Extra-Virgem, Alface, Tomates, Abóbora Japonesa. more...
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Losing 2.5 kg a Week
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Barbara Pessotti's Weight History
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