Weigh In record (no journal entry) for 18 July 2018
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62 kg
Lost so far: 2.4 kg.
Still to go: 6 kg.
Diet followed: Reasonably Well.
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527 kcal
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Fat: 28.24g | Prot: 51.26g | Carbs: 16.10g.
Lunch: Crioulo Queijo Mussarela Zero Lactose, Ovo, Cocinero Azeite de Oliva Extra Virgem. Dinner: Abóbora Japonesa, Tomates, Alface, Carne do Peito de Frango (Assado, Cozido), Azeite de Oliva Extra-Virgem. Snacks/Other: Lowçucar Gelatina Zero Açúcares com Stevia. more...
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Gaining 0.2 kg a Week
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Barbara Pessotti's Weight History
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