cath_Mk's Journal, 24 Apr 18


View Diet Calendar, 24 April 2018:
1235 kcal Fat: 50.23g | Prot: 72.69g | Carbs: 123.93g.   Lunch: Lovingearth Mylk Dark Chocolate (Raw Organic Coconut), Crevette, Courgette, Jardin Bio Spaghetti Quinoa Curry. Dinner: Bjorg Lait de Coco Bio, Foodspring Shape Shake . Snacks/Other: Jordans Country Crisp 4 Noix, Vrai Fromage Blanc au Lait de Chèvre, Terrasana Pâte à Tartiner aux Arachides , Terres et Céréales Bio Corn Flakes. more...

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