Weigh In record (no journal entry) for 18 April 2018
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54.3 kg
Lost so far: 6.6 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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1963 kcal
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Fat: 59.74g | Prot: 135.16g | Carbs: 211.25g.
Breakfast: Rigoni di Asiago Nocciolata senza Latte, Baule Volante Granomela, BPR Nutrition Fiocco D’Avena Baby [Biancociok], BPR Nutrition Fiocco D'avena Baby - Noccioloso, Germinal Fette Biscottate Integrali. Lunch: Auchan Olio Extravergine di Oliva, Eurospin Petto Di Pollo. Dinner: Mixed Grain Bread (Includes Whole Grain and 7 Grain) , Paneangeli Crema Pasticcera , Melinda Apple Crumble, Mister Sibamba Nocciole Sgusciate, Patata Americana, Polipo, Fior di Natura Miniburger al Miglio. Snacks/Other: Coop Albume D'uovo, Eurospin Gallette Di Farro. more...
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Gaining 2.8 kg a Week
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Francesca Zarri's Weight History
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